The Macaron of July
During a visit to Italy, we found new flavours for you to try - our chef's’ taste buds were thrilled with the taste of almond milk. It was while trying this typically Sicilian beverage that our macaroon experts thought of the idea of adding it to ganache and making it the macaroon of the month.
Imagine combining sweet and smooth all in one delicacy. Even the palates of the finest gourmets would adore the taste. In July, discover the Italian treasure that will make all of your breaks a treat!