Chocolate gift delivery to Indonesia
* Jakarta - within 2 days.
When will my chocolate be delivered ?
Deliveries are sent to the address you have provided via DHL EXPRESS from Monday until Friday from 8 am to 6 pm.
How much are the delivery charges ?
Planète Chocolat offers you secure methods of payment. Our delivery charges for Indonesia are €42.96 including tax.
Is delivery also possible on weekends or public holidays ?
Unfortunetly, no , DHL only delivers from Monday to Friday between 08:00 - 18:00 and does not work during public holidays.
Delivery of fine chocolates to Indonesia
Year after year, the Indonesian middle classes are learning more about the different flavors of chocolate. Although annual consumption does not exceed 200 grams per person, this trend is on the rise. This is interesting if you want to send a gift to an Indonesian, as sophisticated chocolate is now greatly appreciated. Birthdays, weddings, Valentine's Day: there are so many opportunities to give chocolate using the delivery service to Indonesia available from Planète Chocolat.
Indonesia: world's 3rd biggest cocoa producer
Indonesia has staked a lot on the cocoa processing industry due to its location just outside of China, which is becoming increasingly interested in chocolate products. Thus, the Indonesian factories have the capacity to handle 600,000 metric tons of cocoa beans. Local producers on average only grow 420,000 metric tons each year, making Indonesia the third largest producer behind the Ivory Coast and Ghana. The difference requires processors to import cocoa beans from other countries. The main cocoa plantation areas are Sulawesi, Sumatra, Lampung, Kalimantan and Java.
What types of beans are found in Indonesia?
In Indonesia the most common type is the Java Criollo variety, also known as Java red. Its pods are dark red in color with white beans. In the late nineteenth century, the hybrid Djaté Roenggo was imported from Venezuela. More resistant clones were progressively added during the twentieth century. In the central area of Java island growers have also replaced the Criollo, highly prized but too fragile, by the much stronger Trinitario. Beyond these considerations, it is important to note that the Indonesians are increasingly enjoying more sophisticated chocolate, especially Belgian. So why not chose an assortment of pralines or a box of caraques to please the taste buds of your guests or your hosts. And to do that, make the most of the chocolate delivery service organized by our teams!