|
Cities:
- Abidjan
- Bouaké
- Daloa
- Yamoussoukro
- San-Pédro
- Divo
- Korhogo
- Anyama
- Abengourou
- Man
- Gagnoa
- Soubré
- Agboville
- Dabou
- Grand-Bassam
- Bouaflé
- Issia
- Sinfra
- Katiola
- Bingerville
- Adzopé
- Séguéla
- Bondoukou
- Oumé
- Ferkessedougou
- Dimbokro
- Odienné
- Duékoué
- Danané
- Tingréla
- Guiglo
- Boundiali
- Agnibilékrou
- Daoukro
- Vavoua
- Zuénoula
- Tiassalé
- Toumodi
- Akoupé
- Lakota
|
 |
Express delivery with 
1/ Order before 2 pm.
2/ Your package will be shipped the same day.
3/ Delivery within 3 days.
|
When will my chocolate be delivered ?
Deliveries are sent to the address you have provided via DHL EXPRESS from Monday until Friday from 8 am to 6 pm.
How much are the delivery charges ?
Planète Chocolat offers you secure methods of payment. Our delivery charges for Ivory Coast are €42.96 including tax.
| |
MON
|
TUE
|
WED
|
THU
|
FRI
|
SAT
|
SUN
|
| Before 2 PM |
Shipped on the same day |
Shipped Monday |
| After 2 PM |
Shipped the next day |
Shipped Monday |
Is delivery also possible on weekends or public holidays ?
Unfortunetly, no , DHL only delivers from Monday to Friday between 08:00 - 18:00 and does not work during public holidays.
Have your chocolate delivery to the Ivory Coast !
Are you an Ivorian, who knows the world of the cocoa bean very well but wants to enjoy the finished product, created by Belgian chocolate artisans? Just one answer: Planète Chocolat! This specialized brand actually offers a delivery service that sends its chocolate to the Ivory Coast along with all other African countries so that its delicious chocolate products can be made available to the largest number of people.
Ivory Coast: the top cocoa-producing country
In 2013, Ivory Coast provided 36% of the world's cocoa, a volume of 1.74 million tons, which made it the largest cocoa-producing country on the planet. The history of this production begins at the turn of the 20th century before it really took off up during the 1960s following the country's independence from France. The governments have chosen to emphasize the primary sector in order to develop the national economy. In 1970, production tripled, reaching 315,000 tons. In 1990, it was 725,000 tons before reaching the current numbers during the 2000s. Policies in the economic sector coupled with particularly favorable meteorological conditions made it possible to achieve these unprecedented results.
Ivory Coast: a future major center de transformation for cocoa beans?
Today, the leading role in cocoa processing goes to The Netherlands, but Ivory Coast has decided to develop its own activities in the area. That means having de better yields at the national level since only 6% of the price of chocolate bar goes to local producers. Major worldwide actors in the chocolate agri-foods industry have already built factories for the purpose. These Ivorian producers are interested in exporting only cocoa paste, not raw beans. Afreximbank has chosen to support the Ivorian state in this project with a sum of 750 million dollars. Finally, it's worth noting that Ivory Coast gains 15% of its national wealth from cocoa experts.
|
We deliver Fairfield, United States in Express
