Ship to: United States

Top quality Belgian Chocolate made with
100% pure cocoa butter, free from GMO,
preservatives and artificial colourings.


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Chocolate Delivery to Vermont

Chocolate Delivery to Vermont



  • St. Albans
  • Lyndon
  • Rockingham
  • Morristown
  • Waterbury
  • Jericho
  • Randolph
  • Castleton
  • Derby
  • Newport (City)
  • Georgia
  • Hinesburg
  • Manchester
  • Stowe
  • Fairfax
  • Richmond
  • Rutland
  • Brandon
  • Bristol
  • Charlotte
  • Cambridge
  • Shaftsbury
  • Windsor
  • Pownal
  • Johnson
  • Poultney
  • Norwich
  • Hartland
  • Williamstown
  • Westminster
  • Chester
  • Woodstock
  • Underhill
  • Hardwick
48h express delivery

Express delivery with DHL chocolate delivery

1/ Order before 2pm.
2/ Your package will be shipped the same day.
3/ Delivery within 48 hours.


When will my chocolate be delivered?

Deliveries are sent to the address you have provided via DHL EXPRESS from Monday until Friday from 8 am to 6 pm.

How much are the delivery charges?

Planète Chocolat offers you secure methods of payment. Our delivery charges for Vermont are €17,90 including taxes.









Before 2 PM Shipped on the same day Shipped Monday
After 2 PM Shipped the next day Shipped Monday


Is delivery also possible on weekends or public holidays?

Unfortunately no, DHL only delivers from Monday to Friday between 08:00 - 18:00 and does not work during public holidays.


Getting chocolate delivered to Vermont from Brussels is possible!


You’re invited to a wedding anniversary, a baptism or a housewarming party. You’d like to bring along chocolate to let all those around you try the quality chocolates you know and love made by experts in your home country : Belgium. Look no further. Planète Chocolat has found a solution. Head to our online boutique, select which chocolate candies you would like and ship your gift over to Vermont - quickly and securely! We’ve come up with a preservation system which will ensure your chocolates are delivered in their original state while they travel across the Atlantic Ocean.

Belgian Pralines

Vermont, a protected territory


If you are looking for those dizzying sensations that you get from big cities in the U.S., Vermont probably isn't the place for you. As a part of New England, this rural state covers up to 75% of forest territories and is a neighbour to New Hampshire, Massachusetts and New York. It also shares a border with the Canadian province of Quebec. But its francophone name doesn’t fool us about the identity of the pioneers who first settled on those grounds back in the 17th century. The population lies in little scattered villages where the houses are of New English style, there are a couple of farms and other covered bridges as well. The most populated city is Burlington with only 40,000 people even though the administrative capital is Montpelier (with a population of less than 8,000 people!) Among the local specialities, Vermont is the main supplier of maple syrup. It would be good to try it with chocolate, right?


So you like hot chocolate quite a bit…


Winters in Vermont are no joke! That’s why hot chocolate is usually the beverage of choice. Tribute to hot chocolate from Vermont is actually portrayed in the Alfred Hitchcock movie “The Trouble with Harry.” If you would like to try a version of it, here is a recipe: grate the chocolate in hot water while whisking it to smooth it out. Add cream, sugar, milk and spices and allow the mixture to simmer for 15 minutes. Beat the eggs in a dish and add some vanilla extract before pouring the mixture in a casserole dish. Heat up the mixture right before the point of boiling, serve and enjoy! Why not test the recipe with a dark chocolate bar from one of our collections (either gourmet, spiced, crunchy, etc) or even directly onto a chocolate fondue? From Easter to Valentine’s Day, birthdays - you name it ; it’s always a good time to savour delicious artisan-created chocolate!


Do my chocolates risk melting during the trip?


Chocolate delivery during summer


In order to guarantee a quality delivery service to Vermont, we wrap your chocolate in a special isothermal package invented by cooling specialists if temperatures tend to be high. Your chocolate is sensitive to heat and fragile, therefore it is protected from impact and kept at a temperature under 20 degrees until it arrives at its destination. Thus, quality and taste are always guaranteed.