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Top quality Belgian Chocolate made with
100% pure cocoa butter, free from GMO,
preservatives and artificial colourings.


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Chocolate gift delivery to Venezuela

Chocolate delivery to Venezuela


  • Maracaibo
  • Caracas
  • Valencia
  • Barquisimeto
  • Ciudad Guayana
  • Barcelona
  • Maturín
  • Maracay
  • Petare
  • Turmero
  • Ciudad Bolívar
  • Barinas
  • Santa Teresa
  • Cumaná
  • San Cristóbal
  • Baruta
  • Puerto La Cruz
  • Mérida
  • Cabimas
  • Coro
  • Guatire
  • Cúa
  • Guarenas
  • Los Teques
  • Ocumare del Tuy
  • Puerto Cabello
  • Guacara
  • El Tigre
  • El Limón
  • Acarigua
  • Punto Fijo
  • Cabudare
  • Charallave
  • Palo Negro
  • Cagua
  • Anaco
  • Calabozo
  • Guanare
  • Carúpano
  • Ejido


96h Express delivery

Express delivery with DHL chocolate delivery

1/ Order before 2 pm.
2/ Your package will be shipped the same day.
3/ Delivery within 4 days.*

 * Caracas - within 3 days.

When will my chocolate be delivered ?

Deliveries are sent to the address you have provided via DHL EXPRESS from Monday until Friday from 8 am to 6 pm.

How much are the delivery charges ?

Planète Chocolat offers you secure methods of payment. Our delivery charges for Venezuela are €42.96 including tax.









Before 2 PM Shipped on the same day Shipped Monday
After 2 PM Shipped the next day Shipped Monday


Is delivery also possible on weekends or public holidays ?

Unfortunetly, no , DHL only delivers from Monday to Friday between 08:00 - 18:00 and does not work during public holidays.

Delivering chocolate to Venezuela, a dive into the history of Cocoa


If you're moving to Venezuela for school or work and you're wondering how you can continue to enjoy your favorite Belgian chocolates, The solution is Planète Chocolat. Thanks to its high-quality delivery service, our brand allows you to get your chocolates even if you're on the other side of the Atlantic.


Tucacas, a town that symbolizes the 17th century's cocoa production


Venezuela developed a cocoa industry thanks to ideal climatic conditions and very favorable soil fertility. The country is home to three types of cocoa trees country: Cirollo, Forastero and Trinitario. In the State of Falcon, sixty kilometers west of the capital, Caracas, the town of Tucacas is a symbol of the history of cocoa. It was first cultivated there in 1626, under the Spanish Empire and under the economic influence of Dutch merchants. The shores of the Yaracuy River brimmed with cocoa trees, Venezuela became the principal export site for the cocoa bean, which flooded the European market. The country was even the site of a revolt against the Spanish Viceroy of New Granada, partly due to smugglers were disrupting their production.

Belgian Pralines


Venezuela produces the best cocoa in the world


Up until 1810, Venezuela provided half of the world's cocoa. Even if it plays a smaller role today, the famous Criollo variety is still highly prized. After some slow years, national production has begun to rise again thanks to a deliberate policy addressing the issue. Planters were able to rely on technical and financial support in order to increase yields sufficiently. As a result, the country has numerous chocolate industries that use exclusively local products. Note that two thirds of the production of Criollo is consumed in the internal market, which says a lot about Venezuela's knowledge of the subject.