Ship to: United States

Top quality Belgian Chocolate made with
100% pure cocoa butter, free from GMO,
preservatives and artificial colourings.


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Chocolate gift delivery to Samoa

Chocolate delivery to Samoa


  • Apia
  • Asau
  • Mulifanua
  • Faleula
  • Siusega
  • Malie
  • Fasito'outa
  • Vaiusu
  • Afenga
  • Nofoali'i
72h Express delivery

Express delivery with DHL chocolate delivery

1/ Order before 2 pm.
2/ Your package will be shipped the same day.
3/ Delivery within 3 days.


When will my chocolate be delivered ?

Deliveries are sent to the address you have provided via DHL EXPRESS from Monday until Friday from 8 am to 6 pm.

How much are the delivery charges ?

Planète Chocolat offers you secure methods of payment. Our delivery charges for Samoa are €42.96 including tax.









Before 2 PM Shipped on the same day Shipped Monday
After 2 PM Shipped the next day Shipped Monday


Delivering chocolate to Samoa


What could be better than enjoying your Belgian pralines on a beach by the Pacific Ocean? That's what Planète Chocolat, a brand specializing in the artisanal confection and manufacture of chocolate, is offering you. In fact, our teams provide you with a chocolate delivery service to Samoa so that your dream can become reality, so go ahead!


Belgian Pralines

Samoa, a small cocoa-producing country


Made up of four main islands, Upolu, Savai’i, Apolima and Manono, the Samoan archipelago is located in the middle of the Pacific Ocean. Favorable rainfall conditions and suitable soil characteristics made it possible for German colonists to set up cocoa production at the beginning of the 20th century. This is especially the case on the slopes and the plateaus of the island of Upolu, areas located at more than 900 feet above sea level in the interior of the island. Several groups then appeared in the "Samoan Cocoa Belt," such as Deutsch Samoa Gesellschaft, Safata Samoa Gesellschaft and Upolu Cocoa and Rubber Estates Ltd. As a result, in 1907, there were 12,000 cocoa trees in production. A century later, the country's cocoa bean industry remains, with annual production numbers of a modest 500 tons. 

Cocoa from Samoa: quality above all


On the international market, Samoan cocoa is considered very high quality, something which attracts actors in the confectionary industry worldwide, especially artisanal chocolatiers. The cocoa beans, Criollo-Forastero hybrids, are used in gourmet chocolate in New Zealand for example. Along with copra, coffee and bananas, cocoa is a very important export for the Samoan economy, and agriculture makes up of 90% of total exports. In Samoa, there is no lack of occasions for enjoying gourmet chocolate. Whether you live in Apia, Vaitele, Faleasiu, Vailele or Le'auva'a, don't hesitate to use the chocolate delivery service to Samoa provided by your favorite artisanal chocolatier.