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Top quality Belgian Chocolate made with
100% pure cocoa butter, free from GMO,
preservatives and artificial colourings.

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Ginger Ganache (ref.37)

37

The clothing don’t make the praline!  Candied ginger enhances the ganache and gives it a slightly tangy and fruity taste, which nicely contrasts with the bitterness of the chocolate fondant.

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Fonction :
  • cacao
  • praline
  • belge
  • handmade
  • arome
  • sansalcool

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